News (123)
Introduction Video 2
March
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Message from Billy
March
With this, my last supper, I'd just like to thank everyone who's come to VegiLicious since the opening, and who's experienced this wonderful food!
Keep on coming!
There's plenty more delicious vegan food to be had!
-Billy (moving to Portland)
Our Server (4)
February
Hi! I am Tre. Fun, fresh and healthy eating is the key to a happy lifestyle and VegiLicious provides that to it's workers and it's customers!
Why Natural and Organic?
February
Stick with the highest quality! That's our basic philosophy for our food!
We have been creating our menu considering your health and happiness both physically and mentally as our No.1 issue.
Our Commitment
1. We do not use any artificial additive or MSG or GMO product.
2. Our food is all made with less sugar, less salt, less oil and less fat.
3. We use all organic vegetables. 
These are, of course, for your health and happiness, and actually these can make the food taste better unless you are used to too much artificial flavors, sugar, salt, oil and fat in your everyday life. Organic vegetables and grains are not only safe but also a lot more delicious and nutritious than regular ones grown with chemical fertilizer and pesticide.
Organic vegetables and grains are actually rich in vitamins and minerals, and you can enjoy the taste of the material itself.
We offer organic soups & salads, signature curry, and chicken & hamburger steak which taste even better than real meats in order to be able to satisfy not only vegans or vegetarians but also people with normal eating habits.
We already heard a lot of exclamations saying, “Can’t believe this is not chicken!” “How come the taste is so rich without using any meat or broth!”
VegiLicious is pleased to contribute to the health and happiness of you, your family, and everyone else.
Why Vegan?
February
1. A vegan diet helps you reduce the risk of many diseases such as cardiovascular disease, stroke, colorectal cancer, diabetes etc.. It makes you a lot more energetic than meat and helps you feel calm.
2. In order to produce 1 pound of beef, a cow has to be fed 11 pounds of grains that human can eat. If you cut 1 pound of your beef consumption per week, you can indirectly create 11 pounds of grains every week and share it to people starving in the third world.
3. Livestock creates a lot of environmental problems such as global warming and desertification. If you reduce your meat consumption, you can help the environment better.
4. You don’t want to see how those animals are raised and slaughtered…
Our ingredients
February
So far over 99% customers loved our signature curry and gave so many great comments, which has been making us happy too! We, however, had two comments that both question the absence of any vegetable in the curry. Our signature curry actually contains a huge amount of ALL ORGANIC vegetables and it is cooked for long hours. So you can't really see the original shapes of vegetables in the curry, but it is actually full of organic vegetables.
The ingredients of our food and drinks are ALL ORGANIC except for a few kinds of spices, bread and vegan meats, which are still all natural and healthy, and the costs of these organic products are, in fact, twice more expensive.
We do not charge twice or even 1.5 times more than other restaurants but still try to keep our prices almost minimum in terms of this natural organic vegan concept.
We do not want to make the potions larger by using chemically grown vegetables or adding more water/sugar/salt/oils/any food additives, which can easily make the prices cheaper.
We truly love to care about customers' health and happiness. We closely calculate and put all the great ingredients and nutrients in the meals which turn your body healthy and happy in real earnest.
February
We had a special event on our grand opening day, February 4th, 2013.
Two hula dancers gave a great performance!
Thank you very much, ladies!!
February
Today is the last day of our pre-opening. Open for Lunch 11:45am to 2:30pm.
(Sorry, no dinner operation tonight due to preparation for the grand opening.)